Pictures below, they're fairly self-explanatory. There'll be no pictures of the whipped cream because, well, I'm not doing that till tomorrow morning.
|Pre-baking crusts; I wanted to test the difference between parchment paper and just butter.|
|I was told there should not be a difference.|
|There looks like a difference.|
|This one is less crumbly, for example.|
|They are now chilling. Possibly, chillaxing.|